Restaurants & Recipes of New York, New Jersey, Connecticut Vintage trade paperback 1964
$24.00
Restaurants & Recipes of New York, New Jersey, Connecticut
Published in 1964 for International Paper, this culinary regional guide captures the vibrant dining landscape of the greater New York metropolitan area during the height of the Mad Men era.
Featuring classic establishments such as Lüchow’s and the Mont D’Or Inn alongside vintage menus and corporate advertisements, it serves as an indispensable window into mid-century dining culture.
Vividly illustrated throughout by Al Kocab, this volume appeals strongly to regional historians, graphic arts collectors, and food culture enthusiasts alike.
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#### **Book Details**
* **Author:** Leonce Picot (Editor); Kay Daniel Picot (Text)
* **Illustrator:** Al Kocab
* **Publisher:** Research Unlimited, Inc. / International Paper
* **Binding:** Paperback
* **Edition Points:** Copyright 1964 by Research Unlimited, Inc.; printed by Davis, Delaney, Inc., N.Y.C. Tall softcover format.
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#### **Condition Report**
* **Overall Grade:** Very Good (VG)
* **Cover & Spine:** Minor rubbing to extremities with faint edge wear along perimeters; color artwork remains crisp and vibrant; spine is lightly rolled with some creasing but is solid, not cracked or breaking.
* **Dust Jacket:** None, as issued.
* **Text Block & Pages:** Text block edges are lightly age-toned; interior leaves are off-white/cream, clean, and free of notation with rich mid-century color and monochrome illustrations.
* **Binding:** Tight, solid glued binding; wraps remain firmly attached. No loose, torn or folded pages, no writing.
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See accompanying images for full condition details. Will ship promptly, carefully packaged.
7-1-2
1 in stock
Additional information
| Weight | 16 oz |
|---|---|
| Dimensions | 9.5 × 5.25 × 1 in |
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