Larousse Gastronomique First American Ed 1963
$33.00
The world's definitive culinary encyclopedia. First American Edition, Crown 1963. 8,500 recipes, 1,000 illustrations in a 1,101-page tome.
Larousse Gastronomique First American Ed 1963
$33.00
The world's definitive culinary encyclopedia. First American Edition, Crown 1963. 8,500 recipes, 1,000 illustrations in a 1,101-page tome.